Contact Us through info@lovekonjac.com
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Contact Us through info@lovekonjac.com
Organic konjac is a plant grown under stringent organic farming conditions, requiring high standards for both the production environment and the cultivation process.
Organic konjac has very high demands on the production environment. Organic farms must have good environmental conditions, with unpolluted air, soil, and water sources, and the land needs to be organically maintained for over three years. Before planting organic konjac, the farm will first test the soil and water quality to ensure no pesticide residues, heavy metals, or other pollutants.
The konjac is harvested, cleaned, dried, stored, and transported without any chemical contamination, the entire production process is documented in detail.
The processing of organic konjac noodles strictly follows organic food processing guidelines, with no addition of any chemical additives like sulfur dioxide.
The processing steps for organic konjac noodles are: Fresh konjac corms – washing and peeling – slicing – drying – grinding into powder – removing impurities – blending homogeneously – organic konjac powder – ingredients (organic konjac powder, water) – stirring and puffing- refining – noodles forming – soaking – packaging – sterilization – finished product.
Cultivation method: Organic konjac noodles are made from organically grown konjac powder, while regular konjac noodles use conventionally grown konjac powder.
Processing: Organic konjac noodles do not add any chemical substances during processing, giving them a brown color like the surface of a cut apple. When cut open, they darken due to enzyme-induced browning. Regular konjac noodles often have sulfur dioxide(under the food law standard) added to prevent enzymatic browning, resulting in a white color.
Health Value: Organic konjac noodles retain more natural nutrients and are healthier.
Benefits of Organic Konjac for the Environment:
Environmental Protection: It helps reduce soil erosion, water pollution, and ecosystem damage.
Sustainability: It supports soil ecosystems, contributing to soil health and agricultural sustainability.
We maintain a rigorous production process for our products, ensuring quality from the transportation of raw materials to the final processing stages. Our konjac noodles go through multiple quality checks to ensure that every package you receive is of the highest quality
908 Vanke Honor Mansion Buji T longgang Dsitrict Shen Zhen China.
(86) 755 - 8441 - 6883
(86) 186 - 7672 - 9553
info@lovekonjac.com
