
Cooking isn’t for everyone, either because they don’t have the time or the skill to be great at cooking. This is where instant foods like Instant Rice step in to make a difference.
Instant Rice is a popular name in the world for a good reason. However, if you haven’t tried Instant Rice yet, you might be wondering what Instant Rice is. Here’s what I found!
KEYWORD:how to cook instant rice
Instant rice, also known as minute rice or fast cooking rice, is a convenient, time saving alternative to traditional rice grains. It is fully or partially cooked rice that has been dehydrated, initially developed to cater to busy households and individuals seeking a quick and hassle free preparation option.
To prepare instant rice, one simply needs to combine the rice with a calculated ratio of water and cook for a few minutes, resulting in fluffy and ready-to-eat rice. Perfect for a variety of dishes, instant rice offers a quicker cooking time and fewer steps compared to traditional rice, making it an appealing choice for home cooks.
In case you are interested to learn more about the origins of Instant Rice and how you can incorporate Instant Rice into your meals, keep reading!
Instant Rice is made from Rice, Konjac Flour, and Monoglyceride and diglyceride fatty acid ester.
Additionally, instant rice is both vegan friendly and gluten free.
KEYWORD:instant rice vs regular rice
Instant Rice (however also commonly referred to as ‘Pre-cooked Rice’ is rice that has already been cooked before being packaged and bought by consumers. Instant rice is normally dried to a low moisture level so that it is more suitable for packaging and storing.
Because the rice comes precooked, it means that it’s significantly quicker to cook than regular rice. Because of its quick cooking time, Instant Rice is particularly popular with consumers who have busy schedules but still want the ability to make a good quality meal.
If the recipe doesn’t require the rice to be cooked for a long time, using Instant Rice can sometimes be acceptable.
How Do You Prepare Instant Rice?
Serving | Rice | 100°C Hot Water |
1 | 100g | 120g |
2 | 200g | 240g |
3 | 300g | 360g |
Serving | Rice | Water | Minutes |
1 | 100g | 120g | 4 min |
2 | 200g | 240g | 6 min |
3 | 300g | 360g | 10 min |
Recipe Idea
For a hassle-free and flavorful dinner using the instant rice, try this simple, creamy and delicious 15 Minute Chicken and Rice Dinner seasoned with garlic and onion and cooked to creamy perfection in a mixture of cream of chicken soup and chicken broth.
We maintain a rigorous production process for our products, ensuring quality from the transportation of raw materials to the final processing stages. Our konjac noodles go through multiple quality checks to ensure that every package you receive is of the highest quality
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